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A whiskey menu by Shackleton Whisky will be available.

The South Street Seaport restaurant will channel a winter chalet and features special dishes like a “gingernut pizza,” made with ginger crust, eggnog frosting, spicy pecans, candy canes, and sprinkles.

Opens December 1 at Treadwell Park UES (1125 First Ave., near East 62nd Street), Treadwell Park West Side (510 West 42nd St., near 10th Avenue), and Treadwell Park Downtown (301 South End Ave., near Albany Street) The Greenpoint cocktail bar will have a “Bad Santa” holiday pop-up with six cocktails from owner and head bartender Johnny Swet, including the “Boxing Day Hangover,” made with gin and vermouth, Salers Aperitif, star anise, and bitters, as well as the titular “Bad Santa,” made with everclear, peppermint liqueur, and dark chocolate.

The Cobble Hill Mexican restaurant will have a charity attached to its holiday pop-up, with a new bar concept called “Sleyenda” popping up in the space that will donate

A whiskey menu by Shackleton Whisky will be available.The South Street Seaport restaurant will channel a winter chalet and features special dishes like a “gingernut pizza,” made with ginger crust, eggnog frosting, spicy pecans, candy canes, and sprinkles.Opens December 1 at Treadwell Park UES (1125 First Ave., near East 62nd Street), Treadwell Park West Side (510 West 42nd St., near 10th Avenue), and Treadwell Park Downtown (301 South End Ave., near Albany Street) The Greenpoint cocktail bar will have a “Bad Santa” holiday pop-up with six cocktails from owner and head bartender Johnny Swet, including the “Boxing Day Hangover,” made with gin and vermouth, Salers Aperitif, star anise, and bitters, as well as the titular “Bad Santa,” made with everclear, peppermint liqueur, and dark chocolate.The Cobble Hill Mexican restaurant will have a charity attached to its holiday pop-up, with a new bar concept called “Sleyenda” popping up in the space that will donate $1 from every cocktail sold to women-focused organizations like Global Fund for Women, New York Women’s Foundation, Outsmart NYC, and the Me Too Movement.So now he's embarked on a project of his own, which sounds like it just might be another one of these fast casual places that's all the rage.He won't give away too many details yet, but says that after opening something in NYC he hopes to do something "across the country," that will go towards the "more casual, less expensive" end of things.Purple.” It will be decorated with ski lodge decor and feature a champagne bar, with space for 25 to 50 people.There will be seasonal and warm cocktails, champagne cocktails, and fondues.

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A whiskey menu by Shackleton Whisky will be available.

The South Street Seaport restaurant will channel a winter chalet and features special dishes like a “gingernut pizza,” made with ginger crust, eggnog frosting, spicy pecans, candy canes, and sprinkles.

Opens December 1 at Treadwell Park UES (1125 First Ave., near East 62nd Street), Treadwell Park West Side (510 West 42nd St., near 10th Avenue), and Treadwell Park Downtown (301 South End Ave., near Albany Street) The Greenpoint cocktail bar will have a “Bad Santa” holiday pop-up with six cocktails from owner and head bartender Johnny Swet, including the “Boxing Day Hangover,” made with gin and vermouth, Salers Aperitif, star anise, and bitters, as well as the titular “Bad Santa,” made with everclear, peppermint liqueur, and dark chocolate.

The Cobble Hill Mexican restaurant will have a charity attached to its holiday pop-up, with a new bar concept called “Sleyenda” popping up in the space that will donate $1 from every cocktail sold to women-focused organizations like Global Fund for Women, New York Women’s Foundation, Outsmart NYC, and the Me Too Movement.

So now he's embarked on a project of his own, which sounds like it just might be another one of these fast casual places that's all the rage.

from every cocktail sold to women-focused organizations like Global Fund for Women, New York Women’s Foundation, Outsmart NYC, and the Me Too Movement.

So now he's embarked on a project of his own, which sounds like it just might be another one of these fast casual places that's all the rage.

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The Gowanus beer bar is hosting just two limited-run holiday markets on the first two Sundays in December, starting with a partnership with outdoor lifestyle brand Best Made on December 2.The special cocktail menu offered at Bar Moxy will have mulled wine, hot toddies, and pink hot chocolate.The Midtown East rooftop lounge at the top of the Beekman Tower has been revamped to look like a snow globe with crystal garlands.Midnights is yet another NYC restaurant bringing a sky chalet aesthetic to its holiday pop-up.There will be seasonal cocktails in a space decorated with wool throws, sheepskins, and vintage ski posters.

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